Crab Dip

9 ingredients
3 steps

Ingredients

  • 1 lb. crab meat
  • 2 (8 oz.) cream cheese
  • 1 (8 oz.) sour cream
  • 2 Tbsp. mayonnaise
  • 3 tsp. Worcestershire sauce
  • 3 shakes garlic powder
  • 1/2 c. shredded Cheddar cheese plus
  • 1 tsp. wet mustard
  • couple shakes Old Bay

Directions

  1. 1
    Mix all ingredients except crab meat with mixer, then add crab meat and mix with a spoon.
  2. 2
    Bake at 325° for 30 minutes in Pam sprayed pan.
  3. 3
    Sprinkle extra cheese on top and return to oven to melt.

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