Crab Dip
6 ingredients
3 steps
Ingredients
- 1 lb. crab meat
- 1 (8 oz.) pkg. cream cheese
- 1 Tbsp. horseradish
- 1 onion, grated
- few drops Worcestershire sauce
- slivered almonds
Directions
-
1Mix all ingredients except almonds in a casserole.
-
2Place in 375° oven until bubbly.
-
3Place almonds on top of mixture and slide under broiler until brown.
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