Crab Dip
7 ingredients
1 steps
Ingredients
- 1 (6 oz.) pkg. frozen crab or imitation Wakefield's crab gems
- 1 (8 oz.) pkg. Philadelphia cream cheese, softened
- 1/3 c. Hellmann's mayonnaise
- 1 tsp. horseradish mustard*
- 1/2 tsp. garlic salt
- 1 1/2 Tbsp. dry minced or chopped onion
- 1 Tbsp. parsley flakes
Directions
-
1*May combine 1/2 teaspoon prepared horseradish and 1/2 teaspoon Dijon mustard to make horseradish mustard.
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