Crab Dip

3 ingredients
4 steps

Ingredients

  • 1/2 lb. crab (may be canned)
  • 8 oz. cream cheese
  • 1/2 tsp. each: salt, pepper, paprika and garlic

Directions

  1. 1
    Melt cream cheese in microwave-proof bowl.
  2. 2
    Add the other ingredients and stir well.
  3. 3
    Bake in 350° oven for 15 to 20 minutes or until bubbly (can use microwave).
  4. 4
    Serve with pumpernickel sticks or logs.

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