Crab Dip
7 ingredients
2 steps
Ingredients
- 2 cans crab meat
- 2 (8 oz.) pkg. cream cheese
- 2 eggs
- 2 tsp. lemon juice
- salt to taste
- 2 tsp. dried onions
- 2 tsp. Worcestershire
Directions
-
1Combine above ingredients.
-
2Place in 2-pound loaf pan and bake at 350° for 1 hour.
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