Crab Dip

8 ingredients
4 steps

Ingredients

  • 8 ounces cream cheese, softened
  • 14 cup milk
  • 1 (6 ounce) can crabmeat, drained and flaked
  • 14 cup green onion, sliced
  • 14 cup sweet red pepper, minced
  • 2 tablespoons celery, small dice
  • 1 teaspoon curry powder
  • 12 teaspoon garlic salt

Directions

  1. 1
    Beat cream cheese and milk until smooth.
  2. 2
    Stir in remaining ingredients.
  3. 3
    Chill.
  4. 4
    Serve with assorted crackers.

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