Crab Dip
7 ingredients
4 steps
Ingredients
- 6 oz. white crab meat
- 2 Tbsp. minced onion
- 1/4 tsp. salt
- dash of pepper
- 8 oz. cream cheese
- 1/2 tsp. horseradish
- 2 tsp. lemon juice
Directions
-
1Drain and rinse crab meat.
-
2Mix all ingredients with a fork except crab meat.
-
3Add last and mix well. Bake in small casserole dish 15 to 20 minutes at 350°.
-
4Great with wheat crackers.
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