Crab Gnocchi
10 ingredients
1 steps
Ingredients
- 185g Jumbo Lump Crab
- 1/2 Onion
- 1 Garlic Glove
- 1/2 Shallot Clove
- Double Cream
- Cooked and Chilled Gnocchi
- Chopped Fresh Spinach
- Parmesan Cheese
- Salt
- Pepper
Directions
-
1{"0":"In a large pan, simmer the onion in olive oil.","2":"Add garlic, shallots and crab and saute for 3 minutes. Stir occasionally.","4":"Add gnocchi and cream, stirring to coat all the ingredients.","6":"Simmer on low heat for about 3 minutes, watch the cream doesn't stick.","8":"Stir in chopped spinach and add salt and pepper to taste.","10":"Serve in a bowl with parmesan cheese on top."}
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