Crab Imperial

6 ingredients
5 steps

Ingredients

  • 1 lb. lump crab meat (picked over to remove any shell)
  • 1/2 c. minced green pepper
  • 1/4 c. minced onion
  • 1/3 c. mayonnaise
  • 3 Tbsp. melted butter
  • 1/2 c. fresh bread crumbs

Directions

  1. 1
    Combine crab meat, pepper and onion.
  2. 2
    Gently fold in mayonnaise.
  3. 3
    Mold the mixture into clean crab shells or other heatproof serving dish.
  4. 4
    Cover with melted butter and bread crumbs.
  5. 5
    Bake at 350° for 12 minutes or until crumbs are golden brown and mixture is hot.

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