Crab In Cheese Sauce

5 ingredients
10 steps

Ingredients

  • approximately 1 lb. imitation crabmeat
  • 1 can Cheddar cheese soup/sauce
  • 3/4 can (soup can) milk
  • 2 Tbsp. butter
  • 16 oz. jar Cheez Whiz

Directions

  1. 1
    Saute
  2. 2
    crab
  3. 3
    meat in skillet with the butter.
  4. 4
    In large saucepan
  5. 5
    combine
  6. 6
    Cheddar cheese soup, Cheez Whiz and milk. Stir over medium high heat until smooth.
  7. 7
    Reduce heat; stir in crabmeat
  8. 8
    and
  9. 9
    let simmer about 10 minutes.
  10. 10
    Serve over toast. Our family prefers rye pump bread or seedless rye.

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