Crab Leg Dinner
6 ingredients
2 steps
Ingredients
- 3 lb. snow crab (frozen)
- several large potatoes, quartered
- 5 lemons
- 1 doz. Niblets (short) corn-on-the-cob
- 2 bags shrimp and crab boil
- 1 large onion, quartered
Directions
-
1In large pot, boil water, 1 lemon, onion, potatoes and crab boil for 30 minutes.
-
2Add crab legs; boil for another 17 minutes. Add corn; boil for another 6 minutes, or until corn is done. Drain and serve with melted butter and lemon wedges.
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