Crab Melt
8 ingredients
9 steps
Ingredients
- 1 (8 oz.) pkg. shredded Cheddar cheese
- 1 pkg. French bread
- 1/2 c. butter
- 1 Tbsp. lemon juice
- 1 Tbsp. Worcestershire sauce
- 1/2 tsp. garlic salt
- 1 (6 oz.) can flaked crab meat
- 1 oz. can pimentos
Directions
-
1Melt butter and cheese over low heat.
-
2Add lemon juice, Worcestershire sauce, garlic salt and mix well.
-
3Process in blender until smooth.
-
4In a bowl, fold in crab meat and pimentos and mix well.
-
5Slice bread in half-inch slices and spread with crab mixture.
-
6Place on ungreased baking sheet.
-
7Bake in 350° oven for 15 minutes.
-
8Serve warm.
-
9Makes 20 slices.
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