Crab Mold

8 ingredients
6 steps

Ingredients

  • 1 can cream of mushroom soup
  • 1 (8 oz.) cream cheese
  • 1/4 c. cold water
  • unflavored gelatin
  • 1 can drained crab
  • 1/2 c. chopped celery
  • 1/2 or 1/3 c. chopped onion
  • 1 c. mayonnaise

Directions

  1. 1
    Melt cream of mushroom soup with cream cheese in saucepan. Mix cold water with gelatin.
  2. 2
    Add to mixture in saucepan.
  3. 3
    Remove from heat; drain crab and mix with celery and onion.
  4. 4
    Add mayonnaise.
  5. 5
    Mix all together.
  6. 6
    Refrigerate in mold and serve with crackers.

Products Matching These Ingredients

Cream soup air corners

E NOVA 3
Cottage cheese

Cottage cheese

Daisy

C NOVA 3
Five cheese rigatoni

Five cheese rigatoni

Lean Cuisine

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4
Cannellini Beans in salted water (20166076)

Cannellini Beans in salted water (20166076)

Freshona

B NOVA 3
Sparkling water

Sparkling water

Aha

B NOVA 4

Whipped Cream Cheese

NOVA 4

Pella Mushroom Coffee

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4
Mushroom Coffee

Mushroom Coffee

RYZE

Cream Of Mushroom Condensed Soup

Tops

C NOVA 4

Creamy potato soup mix

E NOVA 4

More Recipes to Try

Hot Chicken Salad Casserole

11 ingredients

Better Than Anything Cake

6 ingredients

Chocolate Pixies

9 ingredients

Greens

4 ingredients

Marinated Chicken(Serves 1)

5 ingredients

Alamo Fajita Salad

9 ingredients

Bohemian Spareribs

7 ingredients

Strawberry Fig Preserves

4 ingredients

Fiesta Corn

8 ingredients

Oriental Vegetable Stir-Fry

7 ingredients

Peanut Clusters

3 ingredients

Stir 2 Go Salad

5 ingredients