Crab Pie

10 ingredients
2 steps

Ingredients

  • 1 c. grated sharp cheese
  • 1 pie shell
  • 1 can crab meat (7 1/2 oz.), about 1/2 cup
  • 2 onions, chopped fine
  • 3 eggs, beaten
  • 1 c. light cream or canned milk
  • 1/2 tsp. salt
  • 1/2 tsp. dry mustard
  • dash of mace
  • 1/4 c. slivered almonds (optional)

Directions

  1. 1
    Mix egg and cream. Drain crab and rinse well. Add other ingredients.
  2. 2
    Bake at 350° for 30 minutes.

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