Marinated Shrimp

Name: Marinated Shrimp
Ingredients: 12 cup olive oil; 12 cup vegetable oil; 13 cup rice vinegar; 14 cup fresh lemon juice; 1 (1 ounce) package leek soup mix (Knorr brand); 1 teaspoon dried fines herbes; 12 cup chopped red onion; 12 cup chopped green bell pepper; 12 cup chopped red bell pepper; 12 cup chopped fresh Italian parsley; 2 lbs large shrimp, cooked, peeled, and deveined

11 ingredients

5 steps

Ingredients

12 cup olive oil
12 cup vegetable oil
13 cup rice vinegar
14 cup fresh lemon juice
1 (1 ounce) package leek soup mix (Knorr brand)
1 teaspoon dried fines herbes
12 cup chopped red onion
12 cup chopped green bell pepper
12 cup chopped red bell pepper
12 cup chopped fresh Italian parsley
2 lbs large shrimp, cooked, peeled, and deveined

Directions

1

In a large glass bowl, whisk the olive oil, vegetable oil, vinegar, lemon juice, soup mix, and fines herbes.
2

Add in the onion, bell peppers, and parsley; stir to blend well.
3

Add in the shrimp; toss to combine.
4

Cover with saran wrap and marinate for 8 hours.
5

To serve: drain well,the liquid from the shrimp; serve mounded on a platter with crusty French bread slices and toothpicks for spearing the shrimp.