Crab Rangoon
5 ingredients
6 steps
Ingredients
- 4 ounces neufchatel cheese, softened
- 14 cup mayonnaise
- 1 (6 ounce) canwhite crabmeat, drained and flaked
- 2 green onions, thinly sliced
- 12 wonton wrappers
Directions
-
1Preheat oven to 350 degrees.
-
2Mix cheese, mayonaisse, crabmeat and onions.
-
3Spray muffin tin with cooking spray.
-
4Place 1 won ton wrapper in each cup.
-
5Fill evenly with crab mixture.
-
6Bake 18-20 minutes.
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