Crab Scramble

8 ingredients
9 steps

Ingredients

  • 1/3 cup butter
  • 9 eggs
  • 1/2 cup milk
  • 1 (8 ounce) package cream cheese, cubed small
  • 2 (6 ounce) cans crabmeat, drained (the original recipe called for 1 can)
  • 1/2 teaspoon salt (or to preference)
  • 1/4 teaspoon pepper
  • 1 tablespoon fresh dill, chopped

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    Melt butter in 11x7 baking dish.
  3. 3
    Beat eggs and milk together in medium bowl.
  4. 4
    Mix in cubed cream cheese and crabmeat.
  5. 5
    Pour into baking dish with melted butter.
  6. 6
    Sprinkle chopped dill over top.
  7. 7
    Bake 30 to 35 minutes.
  8. 8
    Remove from oven, let set for 5 minutes.
  9. 9
    To serve, cut into squares.

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