Raspberry Pear Crisp

Directions

1. 1
   Place pears in an 8-in.
2. 2
   square baking dish coated with nonstick cooking spray.
3. 3
   Sprinkle with raspberries and sugar.
4. 4
   In a bowl, combine the oats, honey, butter, cinnamon and nutmeg.
5. 5
   Sprinkle over raspberries.
6. 6
   Bake, uncovered, at 350F (180C).
7. 7
   for 30 to 35 minutes or until pears are tender and mixture is bubbly.
8. 8
   Yield: 5 servings.