Crab Spaghetti

7 ingredients
6 steps

Ingredients

  • 16 oz. can tomatoes, partially drained
  • 1 tsp. each dried oregano, basil, thyme leaves
  • 2 tsp. minced garlic
  • 1 Tbsp. dried parsley
  • 8 oz. imitation crab, flaked
  • 8 oz. spaghetti, cooked
  • 1/4 c. Parmesan cheese

Directions

  1. 1
    To skillet, add tomatoes, oregano, basil and thyme.
  2. 2
    Simmer on low for 20 minutes.
  3. 3
    Add crab and parsley.
  4. 4
    Simmer 5 more minutes. Add garlic.
  5. 5
    Heat through.
  6. 6
    Serve over cooked pasta and sprinkle with Parmesan cheese. Serves 4 with 3 grams of fat per serving.

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