Crab Stew
5 ingredients
6 steps
Ingredients
- 2 Tbsp. butter
- 4 Tbsp. flour
- 2 c. milk
- salt and pepper
- 2 c. crabmeat
Directions
-
1Melt butter; add flour and stir until smooth.
-
2Add milk slowly and cook for 10 minutes, stirring constantly.
-
3Season and add crabmeat.
-
4Do not permit to boil.
-
5Remove from heat.
-
6Add 2 ounces of sherry wine.
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