Crab Stuffed Celery
9 ingredients
3 steps
Ingredients
- 7 stalks celery, cut off tops
- 1/4 lb. crabmeat, flaked (can use canned or imitation crab also)
- 1/2 c. peeled, chopped tomato
- 1 Tbsp. minced parsley
- 1 Tbsp. minced celery
- 1 Tbsp. minced green pepper
- 2 Tbsp. Catalina dressing
- 1/2 Tbsp. lemon juice
- dash of salt and pepper
Directions
-
1Combine together tossing lightly.
-
2Spoon into celery ribs. Cut diagonally into serving pieces.
-
3Makes 28 servings.
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