Crab-Stuffed Celery

Name: Crab-Stuffed Celery
Ingredients: 1 carton (8 ounces) whipped chive cream cheese; 1/2 cup crabmeat, drained, flaked and cartilage removed or imitation crabmeat; 1 tablespoon mayonnaise; 1/2 teaspoon lemon juice; 1/8 teaspoon onion salt; 1/8 teaspoon garlic salt; 6 celery ribs, cut into serving-size pieces

7 ingredients

1 steps

Ingredients

1 carton (8 ounces) whipped chive cream cheese
1/2 cup crabmeat, drained, flaked and cartilage removed or imitation crabmeat
1 tablespoon mayonnaise
1/2 teaspoon lemon juice
1/8 teaspoon onion salt
1/8 teaspoon garlic salt
6 celery ribs, cut into serving-size pieces

Directions

1

In a small bowl, combine the first six ingredients. Transfer to a small resealable plastic bag. Cut a small hole in the corner of the bag; pipe mixture into celery sticks. Store in the refrigerator.