Artichoke Salad

Ingredients

• 1 (14 ounce) can artichoke hearts, drained and roughly chopped
• 4 tomatoes, finely chopped
• 1 medium red onion, chopped
• 2 tablespoons olive oil, maybe a bit more
• 2 -3 cloves garlic, finely chopped
• 1 teaspoon oregano
• 2 teaspoons chopped mint
• salt & freshly ground black pepper
• 1 lemon, cut in wedges