Crabmeat Dip
7 ingredients
4 steps
Ingredients
- 1 lb. Wakefield snow crab
- 1 (8 oz.) pkg. soft cream cheese
- 1 c. mayonnaise
- juice of 1/2 lemon
- 2 to 4 scallions, chopped (greens only)
- 1/2 tsp. dry mustard
- 1/8 tsp. garlic powder
Directions
-
1Combine everything except crabmeat.
-
2Stir well.
-
3Add crab meat. Chill for at least 1 hour before serving.
-
4Serve with crackers.
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