Crabmeat Mold

8 ingredients
4 steps

Ingredients

  • 1 can mushroom soup
  • 1 Tbsp. unflavored gelatin
  • 3 Tbsp. cold water
  • 6 oz. cream cheese
  • 2 green onions, chopped fine
  • 1 can crabmeat
  • 1 c. mayonnaise
  • red pepper to taste

Directions

  1. 1
    Heat soup with cream cheese.
  2. 2
    Soften gelatin in cold water. Add to soup mixture.
  3. 3
    Cool slightly.
  4. 4
    Add remaining ingredients. Pour into mold and chill overnight.

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