Crabmeat Spread

Name: Crabmeat Spread
Ingredients: 1/4 cup mayonnaise; 2 tablespoons sour cream; 1 tablespoon sweet pickle relish; 1 teaspoon lemon juice; 1 pound canned crabmeat, drained, flaked and cartilage removed; 1 small onion, finely chopped; 1 celery rib, finely chopped; Paprika and pimiento-stuffed olives, optional; Assorted crackers or Italian bread slices

9 ingredients

3 steps

Ingredients

1/4 cup mayonnaise
2 tablespoons sour cream
1 tablespoon sweet pickle relish
1 teaspoon lemon juice
1 pound canned crabmeat, drained, flaked and cartilage removed
1 small onion, finely chopped
1 celery rib, finely chopped
Paprika and pimiento-stuffed olives, optional
Assorted crackers or Italian bread slices

Directions

1

In a bowl, whisk the mayonnaise, sour cream, pickle relish and lemon juice until blended. Stir in the crab, onion and celery. Transfer to a serving bowl. Garnish with paprika and olives if desired. Serve with crackers.
2

Or spread on slices of bread. Place on a
3

; broil 4-6 in. from the heat for 1-2 minutes or until heated through.