Crack Wings

5 ingredients
6 steps

Ingredients

  • 2 pounds Chicken wing portions
  • 3/4 cup Olive oil
  • 2 jalapenos, ribs and seeds removed
  • 12 Cloves of garlic, peeled (go ahead and smash them)
  • 3/4 cup freshly grated pecorino

Directions

  1. 1
    Preheat the oven to 450 F
  2. 2
    Add the garlic cloves and jalapenos to a small food processor. Slowly add the oil and a tablespoon of cheese. Blend until smooth.
  3. 3
    Pour half of the oil mixture into a bowl, along with the wings. Toss well to coat.
  4. 4
    Place the wings on a foiled baking sheet. Season liberally with salt and pepper and place in the oven.
  5. 5
    baste the wings with the remaining oil mixture every 15 minutes, for a total of 45 minutes. turn the wings over at the 30 minute mark.
  6. 6
    When the wings are roasted (they may need an extra ten minutes or so depending on your oven), place on a platter and sprinkle with the remaining cheese. Let rest 5-10 minutes before serving.

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