Cracked Sugar Cookies
7 ingredients
10 steps
Ingredients
- 1 1/4 c. sugar
- 1 c. unsalted butter, softened
- 3 large egg yolks, lightly beaten
- 1 tsp. vanilla extract
- 2 1/2 c. sifted all-purpose flour
- 1 tsp. baking soda
- 1/2 tsp. cream of tartar
Directions
-
1Preheat the oven to 350°.
-
2Lightly grease a cookie sheet. Cream the sugar and butter until fluffy, about 3 minutes.
-
3Beat in the yolks and vanilla.
-
4Sift the dry ingredients together, then add to the batter in 4 parts, mixing well after each addition.
-
5Form dough into balls the size of a walnut and place balls on cookie sheet about 2 inches apart.
-
6Do not flatten.
-
7Bake for approximately 11 minutes.
-
8Cool on a wire rack.
-
9Repeat with remaining dough until used up.
-
10Makes approximately 4 dozen.
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