Cracked Wheat Bread I

Directions

1. 1
   Combine yeast, warm water until it is foamy. Combine all dry ingredients in the kitchen aid mixer with bread hook. Add the yeast mixture and kneed. Let rise under a damp towel in a bowl until doubled. Turn out into a bread pan and let rise a second time. Bake at 350 for 25-30 min. until golden brown. Cool on rack.