Cracker Brittle

Directions

1. 1
   Heat oven to 350°.
2. 2
   Line a 15 x 10-inch jelly roll pan with foil.
3. 3
   Arrange crackers over the bottom of the prepared pan. Combine butter or margarine and sugar in a saucepan.
4. 4
   Bring to a boil over medium heat.
5. 5
   Boil 2 minutes, stirring occasionally. Remove from heat.
6. 6
   Pour and spread evenly over the crackers.
7. 7
   Bake at 350° for 10 minutes or until golden brown.
8. 8
   Cool completely before cutting or breaking crackers into pieces.