Cracker Candy

4 ingredients
6 steps

Ingredients

  • 24 saltine crackers
  • 2 sticks oleo
  • 1 c. brown sugar
  • 12 oz. chocolate chips

Directions

  1. 1
    Line a 9 x 13-inch pan with foil.
  2. 2
    Line foil with saltine crackers.
  3. 3
    Boil oleo and brown sugar for 3 minutes.
  4. 4
    Pour over crackers and bake 5 minutes at 350°.
  5. 5
    Remove from oven and pour chocolate chips over the top.
  6. 6
    Spread chips when melted. Refrigerate.

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