Cracker Candy

Directions

1. 1
   Line a 9 x 13-inch pan with foil.
2. 2
   Line foil with saltine crackers.
3. 3
   Boil oleo and brown sugar for 3 minutes.
4. 4
   Pour over crackers and bake 5 minutes at 350°.
5. 5
   Remove from oven and pour chocolate chips over the top.
6. 6
   Spread chips when melted. Refrigerate.