Cracker Candy

5 ingredients
11 steps

Ingredients

  • 1 cup Butter
  • 1 cup Brown Sugar
  • 2 cup Chocolate Chips
  • 1/2 cup chopped pecans
  • 40 Saltine Crackers

Directions

  1. 1
    Preheat oven to 400F
  2. 2
    Line 11x17in Jelly roll pan with aluminum foil and spray with baking spray
  3. 3
    Line Jelly roll pan with crackers
  4. 4
    Melt butter and brown sugar together in medium sauce pan and bring to boil.
  5. 5
    Once boiling, Boil for exactly 3 minutes.
  6. 6
    Pour butter and sugar mixture over Crackers
  7. 7
    Bake for 5 minutes
  8. 8
    Remove from oven and sprinkle chocolate chips let sit for 2 minutes
  9. 9
    Spread chocolate chips evenly once spread out sprinkle with chopped pecans
  10. 10
    Chill for 20 minutes
  11. 11
    Break into pieces and enjoy

Products Matching These Ingredients

More Recipes to Try