Cracker Candy
4 ingredients
10 steps
Ingredients
- 1 sleeve saltine crackers (35)
- 1 stick oleo
- 1/2 c. brown sugar
- 1 6 oz. pkg. chocolate chips
Directions
-
1Line cookie sheet pan with foil.
-
2Spray with Pam.
-
3Place crackers, salt side up on foil.
-
4Bring oleo and sugar to a boil and cook 2 to 3 minutes.
-
5Add 1 cup of almond flavoring.
-
6Pour mixture over crackers.
-
7Bake 400° for 16 minutes.
-
8Top with chocolate chips as soon as you remove from the oven.
-
9Spread melted chips with spatula. Cool. Break into pieces.
-
10Store in container.
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