Cracker Jack Corn Puffs

5 ingredients
2 steps

Ingredients

  • 1 1/3 sticks butter or margarine
  • 1 c. white Karo syrup
  • 1 bag yellow corn puffs (butter flavored)
  • 1 c. brown sugar
  • 1/2 tsp. baking soda

Directions

  1. 1
    Bring butter, brown sugar and Karo to boil and stir for 2 minutes.
  2. 2
    Add baking soda and cook until it turns light brown. Pour over corn puffs and mix well to coat.

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