Cracker Jacks

Directions

1. 1
   Mix popcorn and peanuts in a large bowl.
2. 2
   In a medium saucepan combine brown sugar, corn syrup, butter and salt over low heat until butter melts.
3. 3
   Cook without stirring for 3 minutes.
4. 4
   Add baking soda and vanilla; remove from heat.
5. 5
   Stir until mixed then pour over popcorn.
6. 6
   Mix until evenly coated.
7. 7
   Bake 15 minutes at 300°.
8. 8
   Break into pieces.
9. 9
   Store in airtight container.