Earthquake Cake
6 ingredients
5 steps
Ingredients
- 1 box German chocolate cake mix
- 1 c. coconut
- 1 c. pecans
- 8 oz. pkg. cream cheese
- 1 box powdered sugar
- 1 stick butter
Directions
-
1Spread nuts on bottom of a 9 x 13-inch pan. Add coconut on top of nuts. Mix cake as directed.
-
2Pour over nuts and coconut.
-
3Melt cream cheese and butter in microwave.
-
4Stir in powdered sugar until smooth.
-
5Pour over cake. Bake at 350° for 45 minutes.
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