Cracker Jacks
6 ingredients
6 steps
Ingredients
- 1 1/4 c. sugar
- 1/3 c. water
- 1/3 c. butter
- 1 2/3 Tbsp. white vinegar
- 2 qt. popcorn
- salt to taste
Directions
-
1Cook in a heavy pan until amber colored.
-
2Do not stir.
-
3Pour over 2 quarts popcorn and peanuts (which is in a large buttered bowl).
-
4Stir until all coated.
-
5Spread on a cookie sheet until cool.
-
6Break apart.
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