Cracker Jacks

7 ingredients
6 steps

Ingredients

  • 4 qt. popcorn, popped
  • 2 sticks margarine
  • 2 c. brown sugar
  • 1/2 c. white syrup
  • 1 tsp. vanilla
  • 2 tsp. salt
  • 1 tsp. soda

Directions

  1. 1
    Combine 2 cups brown sugar, 1/2 cup syrup and 2 sticks margarine.
  2. 2
    Bring to a boil and boil 5 minutes.
  3. 3
    Add salt, soda and vanilla.
  4. 4
    Pour over popcorn.
  5. 5
    Bake at 250° for 1 hour.
  6. 6
    Stir every 15 minutes.

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