Cracker Pudding

6 ingredients
4 steps

Ingredients

  • 3 egg yolks
  • 2 c. milk
  • 1 Tbsp. butter
  • 18 to 20 crackers, crumbled
  • 3 egg whites
  • 1 c. sugar

Directions

  1. 1
    Mix yolks, milk, butter and crackers.
  2. 2
    Cook in microwave for 8 to 10 minutes until liquid is gone.
  3. 3
    Add beaten egg whites to sugar and spread over the top.
  4. 4
    Brown in conventional oven at 350° for 15 minutes.

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