Simple Cinnamon Apples
4 ingredients
4 steps
Ingredients
- 4 apples, peeled and cored (I prefer Granny Smiths)
- 1 -2 tablespoon butter, depending on size of apples
- 1/2 - 1 teaspoon cinnamon
- 1/4 - 1/2 cup brown sugar
Directions
-
1Chop the apples into bite size pieces.
-
2In a frying pan, melt the butter. Add in the apples and cook over medium heat until softened.
-
3Add in brown sugar and cinnamon. Heat until the brown sugar melts into a gooey sauce.
-
4Serve warm.
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