Cracker Sharon

5 ingredients
5 steps

Ingredients

  • 2 cans Veg-all, drained
  • 1 cup mayo
  • 1 cup onion, chopped
  • 1 cup grated cheese
  • 1 cup celery, chopped (optional)

Directions

  1. 1
    Mix all ingredients.
  2. 2
    Sprinkle with salt and pepper.
  3. 3
    Toss 1/4 lb. crushed crackers with 1/2 stick butter.
  4. 4
    Put cracker crumbs on top.
  5. 5
    Bake at 350 degrees in uncovered casserole dish.

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