Cran-Apple Salsa

Name: Cran-Apple Salsa
Ingredients: 1 package (12 ounces) fresh or frozen cranberries, thawed; 3 medium apples, cut into wedges; 1 medium sweet red pepper, cut into pieces; 1 small red onion, chopped; 1/2 cup sugar; 1/3 cup unsweetened apple juice; 3 tablespoons minced fresh cilantro; 2 tablespoons chopped jalapeno pepper; 1 teaspoon grated lime zest; Tortilla chips

10 ingredients

2 steps

Ingredients

1 package (12 ounces) fresh or frozen cranberries, thawed
3 medium apples, cut into wedges
1 medium sweet red pepper, cut into pieces
1 small red onion, chopped
1/2 cup sugar
1/3 cup unsweetened apple juice
3 tablespoons minced fresh cilantro
2 tablespoons chopped jalapeno pepper
1 teaspoon grated lime zest
Tortilla chips

Directions

1

In a food processor, process the cranberries, apples, red pepper and onion in batches until coarsely pureed.
2

Transfer to a serving bowl. Stir in the sugar, apple juice, cilantro, jalapeno and lime zest. Refrigerate until serving. Serve with tortilla chips.