Cranberries For The Holidays

5 ingredients
5 steps

Ingredients

  • 3 c. cranberries
  • 1 1/2 c. sugar
  • 1 1/4 c. Port or red wine
  • 1/4 c. cold water
  • 1 1/2 Tbsp. cornstarch

Directions

  1. 1
    Wash cranberries, then add cranberries, sugar and wine.
  2. 2
    Bring to a boil, approximately 7 minutes, until skins pop.
  3. 3
    Then add water and cornstarch (combined and stirred into mixture).
  4. 4
    Serve warm.
  5. 5
    Excellent!

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