Cranberry Bars

8 ingredients
11 steps

Ingredients

  • 1 1/2 c. flour
  • 1 1/2 c. oatmeal
  • 3/4 c. packed brown sugar
  • 1/4 tsp. baking soda
  • 3/4 c. margarine or butter, melted
  • 1 lb. whole cranberry sauce or cranorange
  • 1 tsp. shredded lemon peel
  • 1/4 c. finely chopped nuts for topping

Directions

  1. 1
    Mix flour, oats, sugar, lemon peel and soda.
  2. 2
    Reserve one cup of mixture for topping.
  3. 3
    Add butter and mix thoroughly.
  4. 4
    Place in ungreased pan in oven preheated to 350°.
  5. 5
    Bake 20 minutes.
  6. 6
    Remove from oven and carefully spread sauce on baked crust.
  7. 7
    Stir nuts into reserved oat-flour mix and pat lightly into sauce.
  8. 8
    Bake 25 to 30 minutes more, until top is golden.
  9. 9
    Cool on wire rack.
  10. 10
    Makes 24.
  11. 11
    Freezes well.

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