Cranberry Bread

10 ingredients
6 steps

Ingredients

  • 1 c. fresh cranberries
  • 1 1/4 c. sugar
  • 3 c. flour
  • 4 1/2 tsp. baking powder
  • 1 tsp. salt
  • 1 c. milk
  • 3 Tbsp. melted butter
  • 2 eggs, slightly beaten
  • 3 Tbsp. grated orange rind
  • 1/2 c. chopped nuts

Directions

  1. 1
    Grind cranberries coarsely.
  2. 2
    Add this to 1/4 cup sugar; set aside.
  3. 3
    Sift together 1 cup sugar, flour, baking powder and salt. Blend in milk, melted butter, eggs, orange rind and nuts.
  4. 4
    Fold in cranberry mixture.
  5. 5
    Pour into greased loaf pan.
  6. 6
    Cook at 350° for 1 hour.

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