Cranberry Bread
12 ingredients
8 steps
Ingredients
- 2 c. whole wheat flour
- 2 c. white flour
- 1 Tbsp. baking powder
- 1/2 tsp. salt
- 1 c. brown sugar
- 1 c. white sugar
- 1/2 c. oil
- 1 Tbsp. grated orange rind
- 1 1/2 c. orange juice
- 2 eggs
- 2 c. fresh cranberries, cut in half
- 1 c. chopped nuts
Directions
-
1Mix flours, baking powder and salt and set aside.
-
2In mixer bowl, combine sugars, oil and eggs.
-
3Beat.
-
4Mix in rind and juice. Stir in flour mixture.
-
5Do not beat.
-
6Stir in cranberries and nuts.
-
7Bake in 2 greased loaf pans at 350° for 1 hour.
-
8Freezes well.
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