Cranberry Bread

Name: Cranberry Bread
Ingredients: 1 c. white flour; 1 c. whole wheat flour; 3/4 c. sugar; 1 1/2 tsp. baking powder; 3/4 tsp. salt; 1/2 tsp. baking soda; 1/4 tsp. cinnamon; 1/2 c. walnuts, chopped; 1/4 tsp. ground cloves; grated rind of 1 orange; 3/4 c. orange juice; 1 large egg; 1/4 c. vegetable oil; 1 to 1 1/2 c. firm, fresh cranberries

14 ingredients

4 steps

Ingredients

1 c. white flour
1 c. whole wheat flour
3/4 c. sugar
1 1/2 tsp. baking powder
3/4 tsp. salt
1/2 tsp. baking soda
1/4 tsp. cinnamon
1/2 c. walnuts, chopped
1/4 tsp. ground cloves
grated rind of 1 orange
3/4 c. orange juice
1 large egg
1/4 c. vegetable oil
1 to 1 1/2 c. firm, fresh cranberries

Directions

1

Stir together the flour, sugar, baking powder, salt, baking soda and spices.
2

Lightly beat together the orange rind, orange juice, egg and oil.
3

Stir the wet ingredients into the dry ingredients.
4

Coarsely chop the cranberries and add to the batter along with the chopped nuts.