Cranberry Cake

11 ingredients
11 steps

Ingredients

  • 14 cup butter
  • 1 cup sugar
  • 1 teaspoon vanilla
  • 2 cups flour
  • 3 teaspoons baking powder
  • 12 teaspoon salt
  • 1 cup milk
  • 2 cups raw cranberries
  • 12 cup butter
  • 1 cup sugar
  • 12 cup coffee cream or 12 cup half-and-half

Directions

  1. 1
    Preheat oven 350 degrees.
  2. 2
    Cream butter and sugar.
  3. 3
    Beat in vanilla.
  4. 4
    Sift flour,baking and salt together.
  5. 5
    Add dry ingredients to creamed mixture alternately with milk.
  6. 6
    Fold in cranberries.
  7. 7
    Pour into greased, floured pan.
  8. 8
    Bake 35 minutes or untill tested done.
  9. 9
    Serve with Hot Butter Sauce.
  10. 10
    Hot butter sauce: Melt butter in sauce pan, blend sugar, stir in cream.
  11. 11
    Simmer 3 to 4 minutes stirring occasionally.

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