Cranberry Cheese Roll
4 ingredients
8 steps
Ingredients
- 1 (8 ounce) package cream cheese, at room temperature
- 13 cup craisins, very coarsely chopped (sweetened dried cranberries)
- 1 cup walnuts or 1 cup pecans, chopped and toasted
- assorted cracker
Directions
-
1Add the craisins to the cream cheese and mix to combine.
-
2Hands are the best mixers for this job.
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3Place mixture on waxed paper and shape into a roll.
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4Roll this in the chopped and toasted nuts.
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5Wrap and chill 4 hours or longer.
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6To serve: Unwrap roll and place on an attractive platter.
-
7It is well to do this about 15 minutes before serving to allow the roll to soften slightly.
-
8Surround with favorite crackers.
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