Cranberry Cheesecake

Directions

1. 1
   Mix cream cheese, sugar, orange peel, eggs and vanilla with mixer on medium speed until well blended.
2. 2
   Stir in 1/2 cup of the cranberries.
3. 3
   Pour into crust.
4. 4
   Sprinkle with remaining 1/4 cup of cranberries.
5. 5
   Bake at 350° for 40 minutes or until center is almost set.
6. 6
   Cool.
7. 7
   Refrigerate 3 hours or overnight.
8. 8
   Makes 8 servings.